tag:blogger.com,1999:blog-2252877448108544363.post859141434004553424..comments2024-01-21T18:43:45.112+02:00Comments on Lucruri Bune: Ce s-a intamplat in 2002?George Miteahttp://www.blogger.com/profile/13928504303712860169noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2252877448108544363.post-599369787280640902011-10-24T12:27:16.443+03:002011-10-24T12:27:16.443+03:00Flavius: dar pe ansamblu ok, nu? Tot 17 lei, din B...Flavius: dar pe ansamblu ok, nu? Tot 17 lei, din Billa?George Miteahttps://www.blogger.com/profile/13928504303712860169noreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-73840446377527599632011-10-22T22:39:36.292+03:002011-10-22T22:39:36.292+03:00am baut in seara asta varianta 2006, care a luat b...am baut in seara asta varianta 2006, care a luat bronz la international wine challenge in 2008.Culoare rosu-violaceu,nasul aduce a pamant,cum ai spus,iz de pruna care se resimte si la gust,coacaze negre.tanini nu asa de agresivi..si un post gust scurt..Flaviusnoreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-15948162660376295652011-10-21T12:55:05.990+03:002011-10-21T12:55:05.990+03:00Din cate stiu, da. Oricum, ala din 2005 ramane si ...Din cate stiu, da. Oricum, ala din 2005 ramane si acum pt mine cel mai sanatos vin romanesc pana in 20 de lei.Ciprianhttps://www.blogger.com/profile/05563832999467860050noreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-63535155984795132722011-10-21T12:48:25.130+03:002011-10-21T12:48:25.130+03:00Da, e posibil. Asta a fost primul Byzantium, nu?Da, e posibil. Asta a fost primul Byzantium, nu?George Miteahttps://www.blogger.com/profile/13928504303712860169noreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-81304753770420058092011-10-21T12:32:58.189+03:002011-10-21T12:32:58.189+03:00Daca baiatul asta a reusit sa ramana vin in condit...Daca baiatul asta a reusit sa ramana vin in conditiile vitrege de stocare, vorba ta, e posibil ca unul pastrat cum trebuie sa ofere surprize si mai placuteCiprianhttps://www.blogger.com/profile/05563832999467860050noreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-75347162599800900672011-10-21T12:28:58.176+03:002011-10-21T12:28:58.176+03:00Cativa producatori ar putea. Dupa 2000 oricum. Sti...Cativa producatori ar putea. Dupa 2000 oricum. Stii cum e un vin din 2010 pare mai bun daca l-ai baut si cel din 2000:)George Miteahttps://www.blogger.com/profile/13928504303712860169noreply@blogger.comtag:blogger.com,1999:blog-2252877448108544363.post-92141624198703318252011-10-21T12:24:43.416+03:002011-10-21T12:24:43.416+03:00Bine zis ca e inca vin...de la experienta mea cu Z...Bine zis ca e inca vin...de la experienta mea cu Zestrea Murfatlar (care parca era mai tanara) deja nu mai privesc atata de critic vinurile care :au mai alsat garda jos" in timp..:))<br />Iar despore concluziile din final...parerea mea ca inca nu am ajuns acolo, mai avem mult de mers. Momentan trebuie sa trecem peste hiperinfaltia preturilor din ultimul timp la vinurile (asa-zis) "quality" de pe la noi... <br />Obsesia acum la producatori este pretul , nu povestea sau traditia, etc..<br />Iar in cazul multora verticalele nici nu i-ar onora: unii nu au istorie, deci nu au ce sa prezinte, iar altora le e cam rusine cu istoria lor.Danhttp://www.provin.ronoreply@blogger.com